The Roosters' Fried Egg Sandwich...

per his instructions.....

toast 2 slices of wheat bread

fry an egg....make sure it is all the way cooked

put mayo on the bread

cut slices of tomato (without cutting your finger...)

put the tomato on the bread

put the egg on top of the tomato

put some onion on top of the egg (YUK!!)

then some avocado

then some cooked bacon

then some ketsup and mustard

then some ham (YUM!)

then some lettuce.

THEN YOU EAT IT!

I think it all started when I was expecting The Rooster....I became very addicted to the Food Network. And the boy loves to cook. And he is pretty good at it too. He likes to make "special sauces" and all kinds of other things. The Farmer is known to ask The Rooster to whip him up a little something.....often. And The Rooster likes to do things for that Farmer.

He makes a killer....Fried Ramen Soup.....Oh, I think we will save that for another day.

Here's to Chef Rooster....that is one tasty sandwich!

A family tradation continued.....the pudding dishes.

When The Farmer was a little man.....his Mom would lovlingly make puddings and other sweets

(healthy ones) like Carob Pudding, and serve them in these little dishes. They are

just the perfect size! Not too big, not too little. A few years ago she was

getting rid of some things and asked if I would like the pudding dishes. Along with

the dishes came some fun stories and some sweet memories. We have loved

and used the dishes....mostly on Family Home Evening night.

There's nothing like a family tradation!

*the pudding is a cooked pudding made with Grandma Vicki's secret ingredient...

canned milk.....oh it is pretty yummy!